Eight restaurants, a wide range of culinary offerings and unique concepts: the Segmüller Collection establishments are an important part of Zurich's gastronomy scene. Founded in 1999 by Markus and Daniela Segmüller, the boutique restaurants of Carlton Zürich AG offer varied culinary experiences at a professional level.
The Segmüller Collection serves as an umbrella brand for the market presence of the restaurants. This includes
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