Andermatt Swiss Alps is a dynamic hospitality and lifestyle destination in the Swiss Alps, offering diverse career opportunities across luxury hotels, restaurants, events, sports, and guest experiences. The destination includes the 5-star deluxe The Chedi Andermatt, the 4-star superior Radisson Blu Hotel Reussen, Michelin-starred dining venues, serviced apartments, and internationally renowned ski and golf facilities, creating a unique environment for learning, growth, and career development.
Intern – F&B Kitchen
Start your culinary career in the heart of the Swiss Alps. Working alongside talented chefs across our restaurants and kitchens, you'll gain hands-on experience in food preparation, service operations, and culinary craftsmanship. From local specialties to fine dining experiences, you'll develop the skills, discipline, and creativity needed for a successful career in the culinary world.
What you'll gain: